Toppers Pizza was recently featured in an article in the
Daily Chronicle called
“Toppers Pizza helps good cause while preparing for contest.” The article features Chris Schneider, general manager of
Toppers Pizza in DeKalb, Illinois discussing his training for the Skin Sprints competition, a contest where the participants create six 14-inch pizzas as fast as they can. Chris will be participating in this competition on June 21 along with other
Toppers qualifiers. The article also discusses the community outreach opportunity that training for Skin Sprints has given the
Toppers DeKalb location. After each practice, Chris has been donating the finished pizzas to a local shelter called Hope Haven. Click
here to view the full article!
Toppers Pizza helps good cause while preparing for contestBy NICOLE WESKERNA
DeKALB – Chris Schneider, general manager of
Toppers Pizza in DeKalb, sometimes makes as many as two dozen pizzas when he practices for the fastest pizza-making competition that is coming up next week.
The pizzas are made to be cooked and eaten, not frozen, Schneider said. When he started practicing, he accumulated perfectly good pizzas that couldn’t be frozen, so he decided to start donating them to the Hope Haven shelter in DeKalb until the competition is over.
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