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Tuesday, November 4, 2014

Toppers in QSR

We were featured in QSR. The article in the October edition of the magazine featured the father-son team of Jon S. Crowe and Jon P. Crowe. The pair has two Toppers pizza units in Nebraska, and they are continuing to grow their place in the market. The article covers the pairs strategy and plans for the future.

Read the full article here.

Wednesday, June 18, 2014

Toppers in Omaha World Herald

Photo from Omaha World Herald

As part of a Father's Day business article, the Crowe's and Toppers lead the way as they tell their story. There are amazing pictures that add to the story and the Crowe's personalities shine in a short video that is also with the story online.

Click here to read the full article and watch the video.

In 1991, Toppers Pizza began its quest to become the best pizza company in the world by killing it on every detail of the customer experience. Headquartered in Whitewater, Wis., Toppers takes a unique approach to the crowded pizza segment by cooking up mouthwatering specialty pizzas that start with their fresh, made from scratch dough, smothered in real Wisconsin cheese and finished with outrageous toppings like French fried onions, oven-roasted tomatoes, mac ‘n cheese and tater tots. Toppers’ claim to fame comes in the form of Topperstix™, arguably the planet’s most addictively delicious cheesy breadstix. The Toppers empire encompasses 50 restaurants across 10 states and, with its rapid expansion, is in the midst of Midwest and national domination. In 2013, Entrepreneur Magazine ranked Toppers as one of the top 500 franchises in the U.S., Nation’s Restaurant News declared the brand as one of the 50 breakout chains of the year, and Toppers received a No. 58 spot in Pizza Today’s top 100 pizza companies. For more information on Toppers, visit www.toppers.com, www.facebook.com/ToppersRocks or www.twitter.com/ToppersPizza. Specialties: The big pizza chains serve their purpose: Mediocre food, mediocre promises, mediocre connections. While Papa John’s, Domino’s, and Pizza Hut are stuck in a stiff battle for the family demographic, Toppers remained hooked on being a hip, cool brand, connected to the nationally untapped 18-34 demographic. This strategy has helped Toppers sustain its growth, through its relationship with young, energetic consumers craving a real brand connection. For more information on Toppers, visit www.toppers.com.

Tuesday, November 4, 2014

Toppers in QSR

Wednesday, June 18, 2014

Toppers in Omaha World Herald

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