Toppers Pizza Franchise: Chicago Sun-Times

Showing posts with label Chicago Sun-Times. Show all posts

Tuesday, February 24, 2015

Toppers Pizza in Chicago Sun-Times

We were featured in the Chicago Sun-Times. New Toppers Pizza franchisee, Jackie Apkarian is opening a Toppers location in Bucktown, in Chicago, with plans to open a second location in Oak Park and eventually a third location in the Chicagoland area. Toppers will continue to grow in Chicago this year with three other stores planned to open.

Read the full article here.

Wednesday, March 26, 2014

Toppers Pizza in Chicago Sun-Times Local - Oak Leaves

Toppers Pizza was recently featured in the Chicago Sun-Times Local - Oak Leaves. The article talks about how Toppers Pizza will be opening a location in Oak Park. Chris Cheek talks about how Toppers got its start in Champaign, that the Toppers location closed in the mid-‘90s and that the company is now headquartered in Wisconsin. Furthermore, the article talks about how Jackie Apkarian hopes to open this location by the end of the year and that she is still looking at possible locations.

You can view the full article here.

In 1991, Toppers Pizza began its quest to become the best pizza company in the world by killing it on every detail of the customer experience. Headquartered in Whitewater, Wis., Toppers takes a unique approach to the crowded pizza segment by cooking up mouthwatering specialty pizzas that start with their fresh, made from scratch dough, smothered in real Wisconsin cheese and finished with outrageous toppings like French fried onions, oven-roasted tomatoes, mac ‘n cheese and tater tots. Toppers’ claim to fame comes in the form of Topperstix™, arguably the planet’s most addictively delicious cheesy breadstix. The Toppers empire encompasses 50 restaurants across 10 states and, with its rapid expansion, is in the midst of Midwest and national domination. In 2013, Entrepreneur Magazine ranked Toppers as one of the top 500 franchises in the U.S., Nation’s Restaurant News declared the brand as one of the 50 breakout chains of the year, and Toppers received a No. 58 spot in Pizza Today’s top 100 pizza companies. For more information on Toppers, visit www.toppers.com, www.facebook.com/ToppersRocks or www.twitter.com/ToppersPizza. Specialties: The big pizza chains serve their purpose: Mediocre food, mediocre promises, mediocre connections. While Papa John’s, Domino’s, and Pizza Hut are stuck in a stiff battle for the family demographic, Toppers remained hooked on being a hip, cool brand, connected to the nationally untapped 18-34 demographic. This strategy has helped Toppers sustain its growth, through its relationship with young, energetic consumers craving a real brand connection. For more information on Toppers, visit www.toppers.com.

Tuesday, February 24, 2015

Toppers Pizza in Chicago Sun-Times

Wednesday, March 26, 2014

Toppers Pizza in Chicago Sun-Times Local - Oak Leaves

Toppers Pizza in Chicago Sun-Times Local - Oak Leaves

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