Wednesday, November 27, 2013
Toppers Pizza partners with Feeding America
Feed the need! Your hunger and someone else's that is by donating a dollar to Feeding America. Toppers Pizza is matching 50 cents of your donation for every purchase you make!
Wednesday, November 20, 2013
Toppers featured on You and Me This Morning
Toppers featured on You and Me This Morning. The anchors discuss the three new pizza offerings on air as the camera shows close ups of the pizzas. Click here or tune in below!
Wednesday, November 13, 2013
Toppers in QSR
Toppers featured in QSR in an article titled, "For Toppers, Creativity is Key in New Pizza Development." The article begins with some info on the new house pizzas and a quote from Iversen about how the brand stays ahead of the pack through creativity and listening to customers. The article then gives more details on the unique flavor combinations, as well as the new line of Dippin’ Sauces, and then touches on the new menu design. The article ends with a nod to the possibility of chocolate and bacon flavored Topperstix in the spring, and how Toppers strives to constantly surprise and engage their customers. Click here for the entire article or begin below.
For Toppers, Creativity is Key in New Pizza Development
By: Marlee Murphy
Toppers Pizza is demonstrating its “irrational love of pizza” with three new house pizzas, which it launched November 4: Three Little Pigs, the Loaded Tot-zza, and El Cubano.
Scott Iversen, vice president of marketing for Toppers, says the brand's creativity and willingness to think outside the box will help drive the new pizzas.
“Customers are telling us how much they love the new flavor combinations,” he says. “Something that we are known for are these unique, old flavor profiles. We're willing to put some unusual things together on a pizza that maybe customers hadn't thought of that turn out to be pretty darn good.”
For Toppers, Creativity is Key in New Pizza Development
By: Marlee Murphy
Toppers Pizza is demonstrating its “irrational love of pizza” with three new house pizzas, which it launched November 4: Three Little Pigs, the Loaded Tot-zza, and El Cubano.
Scott Iversen, vice president of marketing for Toppers, says the brand's creativity and willingness to think outside the box will help drive the new pizzas.
“Customers are telling us how much they love the new flavor combinations,” he says. “Something that we are known for are these unique, old flavor profiles. We're willing to put some unusual things together on a pizza that maybe customers hadn't thought of that turn out to be pretty darn good.”
Thursday, November 7, 2013
Toppers in Pizza Marketplace
Toppers featured in Pizza Marketplace in an article titled, "Toppers adds three pizzas to new menu." The article summarizes the press release and pulls some quotes and information from it about the new menu at Toppers. Click here for the entire story or see below.
Wisconsin-based Toppers Pizza will officially unveil ts new menu on Nov. 4.
According to a news release, new options include pizzas with tater tots, pulled pork, diced dill pickles or French fried onions, in addition to the brand's signature Mac 'N Cheese Topper and Taco Topper.
According to a news release, new options include pizzas with tater tots, pulled pork, diced dill pickles or French fried onions, in addition to the brand's signature Mac 'N Cheese Topper and Taco Topper.
Wednesday, November 6, 2013
Toppers featured on ABC Madison
Toppers featured on ABC Madison in a segment titled, "Pizza maker debuts new toppings & pairings on Wake Up Weekend." Andy shows her how to stretch the dough. The anchors also try tossing the dough. Andy also discusses the new menu items coming out and the locations in Madison. Click here or tune in below.
WKOW 27: Madison, WI Breaking News, Weather and Sports
Toppers Pizza on FOX 6 Milwaukee
Amber Stark & Merrill Thomas of Toppers Pizza on FOX 6 Milwaukee in a segment titled, "Amber Stark, Merrill Thomas talk about pizza and tailgating." Click here or tune in below.
Toppers Pizza featured on Omaha.com
Toppers Pizza featured on Omaha.com in an article titled, "Toppers Pizza coming to Omaha." The article explains Toppers Pizza has plans to open six new locations, a number of which will be in Omaha, and the first will open next spring. The article also touches on how Toppers fresh ingredients and creative pizzas are what separates them from other pizza restaurants. Click here for the entire article or begin below.
Toppers Pizza, a national chain with one location in downtown Lincoln, is expanding to Omaha.
Co-owner Jon Crowe said the local franchise has plans to open six new locations, a number of which will be in Omaha, and the first will open next spring. Eventually, Toppers will also open a second Lincoln store.
Crowe said Toppers is looking at a number of different areas of Omaha for its restaurants: the 72nd and Dodge Streets corridor, the 38th and Farnam Streets area and the 147th and Maple Streets area.
By: Sarah Baker Hansen
Co-owner Jon Crowe said the local franchise has plans to open six new locations, a number of which will be in Omaha, and the first will open next spring. Eventually, Toppers will also open a second Lincoln store.
Crowe said Toppers is looking at a number of different areas of Omaha for its restaurants: the 72nd and Dodge Streets corridor, the 38th and Farnam Streets area and the 147th and Maple Streets area.
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